I love this book! It is the perfect book for someone who is just entering the raw food world- it is simple and straight forward, full of great information, and with both raw recipes and cooked vegan recipes. Diana is very encouraging and down to earth. I found the book was also useful for someone like me- a certified raw food chef. I found recipes that I couldn’t wait to try. The day after getting the book we made the Fresh Apple Muesli and the whole family loved it! It was easy to make and tasted delicious!