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Mexi Chop Salad VeganeClub

Mexi Chop Salad

The girls were making taco salad so I threw this together for me. I am back to 100% raw until I have lost all the weight I need to lose.. Then I will reevaluate if I want to continue on 100% or want to transition to high raw.
So today.. In the blender I put 1 avocado, a piece of jalapeno, 1 garlic clove, a couple of green onions, 1/2 tomato, juice of 2 limes, sea salt to taste and enough cold pressed olive oil to thin out to right consistency. This is the dressing.
For the salad I chopped up romaine lettuce, red cabbage, grated up 1 carrot, chopped up a few green onions, and 1 chopped tomato- in a bowl and coated with dressing.. Yum!

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Mexi Chop Salad